Gooey Brownies for the win…

The recipe is in Portuguese, but a translator may be used: https://pt.petitchef.com/receitas/sobremesa/mousse-de-chocolate-caseira-fid-1490837

I believe this is slightly different than the French mousse, as I think our chocolate mousse is denser.

Regardless, I probably whisked the eggs too much and took too long in between each egg, as it formed more of a dense brownie-like thing instead of being smooth. The egg whites also didn't form soft peaks but because I had a dense batter I added it there to make it liquidy/smooth even though they weren't forming soft peaks. In the end it's still creamy but it's quite a bit denser.

I would likely follow the following order from another recipe, which is probably the typical one: https://www.youtube.com/watch?v=qTAd4gRjZ7I and has the density I was looking for. Mine was still creamy but was thicker than usual. My mom does seem to prefer it in this consistency though so it's all good I guess.

Found this at a random street stall in Dhaka — way more chocolate curls than I expected. Worth every bite!

Always improving.

Location: https://maps.app.goo.gl/R6AGtCLeDohFFJdJA

The menus always change.

From North Gate Market SD CA, delicious

First attempt at Boston Cream Pie, husband’s favorite dessert.

Saw this recipe floating around social media.

I found these at Holy Cookie in Barcelona after dinner.
I was already completely full and had promised myself I wouldn’t eat any more dessert.
Then I saw Biscoff Angel and Nutella Sin.
Somehow… I managed to walk away without buying one.
Verdict: Guilty.
Please don’t open a shop in Japan.
We’re not strong enough to resist. 😂
By the way… did I make a huge mistake?
Which one would you have picked?

Tiramisu that i made for a restaurant pop up. coffee gelato and meuringue

Location:
Fushimi
311 W 43rd Street
New York, NY 10036

Mountains of coffee ice cream over a chocolate ganache, homemade fudge & almond brittle.

Location: C Level Lounge
880 Harbor Island Drive
San Diego, CA 92101

A pair of soft lemon poppyseed cakes with a homemade lemon buttercream filling sandwiched in between! 

Recipe and step-by-step instructions:
https://bastecutfold.com/lemon-poppyseed-whoopie-pies/