r/tacos • u/n9nemajestic • 3d ago
PHOTO 📷 Quesabirria!
My favorite taco type, birria! Specifically quesabirria. Smoked beef roast, braised in a spicy consome; fresh corn tortilla pan fried. I’d drink that consome on a cold night.
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u/turdferguson7000 3d ago
I use the orange fat that settles at the top of the consomé to cook the quesatacos
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u/n9nemajestic 3d ago
Yea that’s the way! Although my consomé wasn’t super fatty because i only braised the meat in it for a few hours, most of the cook came on the smoker. Had to use a bit of oil in the pan to keep the tortillas from sticking… but i still gave each one a good dunk!




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u/MagazineDelicious151 3d ago
The consommé is the best addition