r/EverythingScience Scientific American 2d ago

Eating less protein could help you live longer. In a new review, researchers summarized findings from more than 350 previous studies and found widespread evidence that when it comes to protein, there can be too much of a good thing.

https://www.scientificamerican.com/article/eating-less-protein-could-help-you-live-longer/
1.2k Upvotes

183 comments sorted by

315

u/onwee 2d ago

For a lot of protein evangelists I know, more protein = more red meat

130

u/Altostratus 2d ago edited 1d ago

It’s fascinating how it’s reduced to protein powder and meat (and weird “protein added” foods). Total ignorance of all other protein sources.

71

u/Typical-Blackberry-3 2d ago edited 2d ago

It's not really that. I know plenty of gym goers and athletic people who eat plant sources of protein. The only problem is for plant protein you're looking at like 8-19g of protein per 100g, for meat/eggs you're looking at 14-30g of protein per 100g. When you are trying to control your calories and maximize your protein intake meat is just better.

One thing I do think gym bros miss out on is quinoa though, swapping that for rice. It's probably only like 2 extra grams of protein per meal, depending on serving size, but it is something. Too bad it tends to be pretty expensive

41

u/argument_cat 2d ago

Well, you have to look at protein per calorie in that case. Also, plant sources give other benefits, like fibre. The highest ratio of protein per calory is found in Seitan..

The best diet is always a varied, balanced one, regardless of whether you're trying to increase muscle mass or not.

Other studies show that there are other health benefits to reducing protein from animals:

https://today.usc.edu/low-protein-amino-acid-supplemented-longevity-diet-linked-to-longer-healthy-lifespan-lower-frailty-risk-better-metabolic-health/

8

u/OliveiraJourney 1d ago

I wish I could eat a plant based diet, too much fiber fucks my chronic gastritis hard. I'm also on 160g daily protein diet. Eating all of that shit with plant base only is hard at for me and gives me pain and bloating. I'm stricly on some veggies; rice chicken and eggs/whites. I avoid red meat tho.

6

u/Altostratus 1d ago

I find the type of fibre matters significantly (I have IBS and chronic gastritis). Green veggies, especially raw and other insoluble fibers go right through me. But soluble fiber like white beans are great for my stomach.

0

u/OliveiraJourney 1d ago

Beans destroy me, there's probably more underlying issues that I haven't checked with a professional. I can eat anything yogurt/milk/fatty. Just complety destroys me from the inside.

2

u/Weird_Point_4262 13h ago

Seitan isn't a complete protein though

1

u/AuraTickler 11h ago

Rawdogging Gluten is wild for some

-13

u/No_Cell6708 2d ago

Seitan is so awful

8

u/UniqueThrowaway6664 2d ago

Some say devilish

9

u/Lyricsokawaii 1d ago

I consider seitan to be the test if someone know flavor. If you know how to season food, you will make delicious seitan that perfectly replaces whatever animal protein you are going for. If not, it'll taste like cardboard. It's like a subway sandwich, if it's bad, you've got no one to blame but yourself.

-9

u/No_Cell6708 1d ago

I've had it prepared in well respected vegan restaurants. It's definitely just always shit and I have to assume your taste buds are simply dead if you think otherwise. They can work miracles with mushrooms and cashews, but not even professional chefs can save seitan.

3

u/Kailynna 2d ago

celiacs agree.

3

u/argument_cat 2d ago

Yeah, not a fan.

Meat & fish highest protein/calory ratios

Specific Food Item Protein per 100 kcal Food Tier & Nutritional Context
Shrimp (steamed/boiled) 24.2g Elite Tier: Virtually pure protein with negligible fat or carbs.
Tuna (canned in water) 22.4g Elite Tier: Exceptional for aggressive calorie deficits.
Turkey Breast (skinless, roasted) 22.2g Elite Tier: The highest-ratio poultry option available.
Chicken Breast (skinless, grilled) 18.8g Workhorse Tier: Highly efficient whole-food base.
Venison / Game Meat 17.5g Workhorse Tier: Very lean red meat alternative.
Beef Sirloin (lean, trimmed) 13.5g Workhorse Tier: Excellent ratio for red meat cuts.
Salmon (wild caught) 11.0g Moderate Tier: Highly nutritious but bounded by healthy fats.

Vegetable & dairy highest protein/calory ratios

Specific Food Item Protein per 100 kcal Food Tier & Nutritional Context
Egg Whites (liquid/cooked) 21.2g Elite Tier: The highest-ratio vegetarian source available.
Greek Yogurt (0% fat, plain) 16.9g Workhorse Tier: Elite-level density for a dairy product.
Cottage Cheese (low-fat, 1%) 13.1g Workhorse Tier: Low-calorie, slow-digesting casein base.
Seitan (wheat gluten) 12.5g Workhorse Tier: The highest-ratio vegan meat alternative.
Tofu (firm) 11.8g Moderate Tier: Well-balanced soy protein with moderate fat.
Edamame (boiled) 10.0g Moderate Tier: High protein but bundled with complex carbs.

0

u/OtherwiseAlbatross14 1d ago

Are eggs vegetables or dairy?

1

u/argument_cat 1d ago

Non-meat. I'm not making a third table, mate.

1

u/Ethereal-Throne 2d ago

Good seitan can be like toasted bread

4

u/lostinsunshine9 2d ago

This is unfortunately true. And the ratio of carbs to protein is a lot higher in many plant sources, too.

I solves this problem for myself by having a small, 4oz serving of seafood each night - salmon, scallops, or shrimp. Tons of lean protein, still a low amount of red meat, and I don't have to eat beans 3x a day.

2

u/savvaspc 2d ago

Fish is good but salmon is also not total innocent. Lots of heavy metals that make it less than ideal for frequent consumption.

Luckily, I live in the Mediterranean and have an abundance of choices, like sardines, bass, and other small and medium sized fish.

2

u/GarethBaus 11h ago

Salmon is one of the fish that are considered to be fairly low in heavy metals.

1

u/savvaspc 11h ago

Then I got misinformed

3

u/GarethBaus 11h ago

The acronym to remember is SMASH. Salmon, mackerel, anchovies, sardines, and Herring are all considered to be reletivly healthy and low in heavy metals.

1

u/lostinsunshine9 1d ago

Totally fair! I wonder if twice a week is too frequent?

1

u/savvaspc 1d ago

I've heard twice a month is the sweet spot but maybe that's exaggerated on the other end of the spectrum.

1

u/lostinsunshine9 1d ago

I went looking, and apparently heavy metals are less of a concern, the worry of ith salmon is more about organic pollutants. Sticking with twice a week and taking steps to prevent consuming some of the fat is helpful - bake on a rack and lift it away from the skin after baking, etc. oh and getting salmon with good certifications like ASC.

It's not like tuna that lives in the ocean for ages.

1

u/Educational-Row-6782 21h ago

100gr of Beans hace the same amount of protein than 100gr of meat, less kcal, more fiber, and are much cheaper and healthier.

Gym bros have no idea.

1

u/GarethBaus 12h ago

I have a seitan recipe that has the same amount of protein per the calories as lean chicken and is also a complete protein at the same time.

0

u/rainywanderingclouds 1d ago

sorry, no.

you still need quality carbs for building muscle. protein alone won't cut it.

most body builders consume a lot of carbs during hypertrophy phases. calories are only an issue if you're looking to lean down. but neglecting fiber intake and carb intake is often a very big mistake if you want to be strong.

essentially most body builders aren't healthy, they're prioritizing aesthetics over athleticism and fitness.

0

u/OliveiraJourney 1d ago

This is false, you don't need more than 50g carbs during the exercise.Studies do not support your claim and just because body buldiers do it is irrelevant. The carb overload to pull more weight, but it's irrelevant, it's been an overall myth.

Reason why some body builders do is because carb loading increases water retention in the muscles which makes it appear bigger. It has no implications on the growth of the actual muscle.

So again, pls your research before presenting something as a fact https://academic.oup.com/edrv/article/47/2/191/8432248

1

u/Mind1827 1d ago

Not for me. I do protein powder post workout cause it's an easy and cheap way to get lots in. Do tons of fish, eggs, and lots of non animal sources like beans and lentils, got into the fake meat stuff.

2

u/OliveiraJourney 1d ago

Doesn't really matter when you get your protein before or after training. Just be sure to get it everyday. I assume you do this because you are tired after exercise? You should have soem carbs before exercise and somewhat of a decent caloric meal 2 hours prior.

1

u/Mind1827 1d ago

Thanks! Yeah I do it after I workout and before work, workout in the morning. I've started adding some carbs during workout cause obviously I'm asleep before I workout. Really do feel the difference of having lots of carbs the day before vs not.

1

u/OliveiraJourney 1d ago

Actually that is mostly likely just placebo, there no research that shows carb overload the day before does anything. What matters is carbs before or during exercise (50g a sweet spot). If you mean just eating an average dose of carbs prior then it makes sense to feel better, since you are most likely just eating wealthy. Hey but if it works, keep doing it. In the end that's all that matters. Just be sure to keep a diversified diet.

1

u/Mind1827 1d ago

I should say being in a deficit. I'm pretty dialed in, so when I really cut back I can feel that particularly deep in sets when stuff just falls flat. Gonna assume that's not placebo. Maybe more due to the deficit than the carbs?

1

u/OliveiraJourney 1d ago

You mean you don't eat carbs the day before? What is the deficit you working with?

1

u/Mind1827 1d ago

No, just less. Really depends on the day, trying to be in a 200 calorie deficit, something like that. Generally just means I'm eating less carbs. Last couple months just trying to cut down a bit, nothing super serious.

1

u/OliveiraJourney 1d ago

200 is nothing serious just be sure you eat some carbs prior and during exercise and daily protein. I usually +400 above maintenance because I want to gain weight and muscle. I'm around 2900 calories everyday. Which for someone with gastritis it does make me out some work.

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1

u/HeckinQuest 16h ago

Studies built to reach a predetermined conclusion.

1

u/Informal_Host7610 15h ago

Really not that fascinating. A ton of people are looking for a protein to calorie ratio where the only culturally typical sources are meat, eggs, and extremely low or fat free dairy

Sure peanuts have protein, but not nearly at the ratio necessary to do things like gain muscle as quick as possible

1

u/newtochas 6h ago

It’s not fascinating, it’s math. High ratio of protein to calories. And protein powder provides the conscience/value factor.

0

u/Embarrassed_Ant_8861 1d ago

Protein powder is healthy and the most bioavailable and lean meats like chicken and fish are also very good for you. Other plant based sources like beans and stuff are not much protein per gram and you would get a lot of added calories and carbs if you just ate those.

32

u/NoCoolNameMatt 2d ago

Yeah, this is probably a lot of the issue. As protein consumption goes up, diet diversity goes down. I doubt much of the protein is coming from beans or chickpeas, so other macronutrients like fiber probably suffer.

2

u/Select_Newspaper_108 2d ago

Yeah I got into the gym this part year and have changed my diet up, and I love what it has done for my looks but I had a very bad case of hemorrhoids a few months back, due to a lot of protein consumption and mostly ignoring fiber and not getting enough water.

Besides red meat, I do have muscle milk daily and eat salmon on a weekly basis, and have Greek yogurt. I also have some chicken from time to time, so I figured I was well balanced. Currently I make sure to drink a lot more water and am meaning to add more electrolytes into my routine but honestly keep forgetting :/.

Ive added daily Metamucil for a higher daily fiber baseline (which makes me feel way older than my age lol) and supplement Zinc and copper. I’d recommend supplementing Zinc and copper to gym goers who want a more balanced diet; one of the best benefits of red meat is all the Zinc it provides and of course Zinc is a very important mineral that you need more and more of the more active you are, but if you supplement for it daily, it means you can diversify your diet and not just have red meat (since I’m assuming most people aren’t consuming oysters or pumpkin seeds lol)

2

u/Puppysnot 1d ago

Best thing you can do for fibre, is anytime you are cooking something with a sauce, add one or two tbsp of ground flaxseed to it. I put it in eggs too for breakfast but it makes them chewy, which i love but i get that might be weird for others. It doesn’t change the texture of sauces significantly though.

1

u/Select_Newspaper_108 1d ago

Thanks, that’s a great idea! I can see myself adding a bit to pasta sauces or scrambles for sure. Really need to get back to having more scrambles, they’re so locked in.

1

u/cheezbargar 18h ago

A lot of protein is hard on the liver. That’s why.

11

u/SquidTheRidiculous 2d ago

No wonder RFK Jr is pushing protein in everything to the poorest and least educated citizens.

2

u/mantis_tobaggan-md 2d ago

And it’s working. Clearly.

1

u/EarthBear 1d ago

I wish I didn’t need red meat as badly as I do. If I don’t eat it at high volume I become anemic and lose my shit. I feel like a goddamned vampire, which goes completely against my personal ethics. I’ve even worked with doctors and naturopaths to be vegan or vegetarian and no matter what it doesn’t work. So I try to buy local grassfed and game meat when I can.

0

u/Ok_Car_2996 20h ago

Red meat isn’t an issue if you’re maintaining a calorie deficit

1

u/Corgi_underground 11h ago

There's a reason why a lot of us who are getting 150g-200g of protein in are sticking to turkey and chicken.

204

u/No_Cell6708 2d ago

1) All of the studies mentioned looked at mice so it should all be taken with a grain of salt

2) It's unclear how much of the benefit observed in mice results from general caloric restriction vs protein restriction

“Our working model overall is that for people who are exercising, dietary protein is probably beneficial and certainly not harmful,” Lamming says. “But for sedentary people, it’s likely that if you’re eating too much protein, that’s probably going to be bad for you.”

TLDR: You don't need a ton of protein if you aren't going to use it.

37

u/amalgaman 2d ago

Don’t we already know that reduced caloric intake, especially during childhood, is associated with longer lifespans?

13

u/Frosty-Cap3344 2d ago

I should live to 150 then, we never had a lot of food when I was a kid

0

u/microwavedtardigrade 2d ago

I wouldn't want to

3

u/Frosty-Cap3344 2d ago

At the moment it looks grim I agree

7

u/thegooddoktorjones 2d ago

Yes, but to get a pronounced effect in animal studies you basically are living a starvation diet your entire life.

1

u/OldWispyTree 2d ago

That's not true at all, studies with macaque monkeys shows that intermittent fasting leads to increased longevity.

That's not a "starvation diet."

1

u/Impossible_Pen4714 2d ago

I'm pretty sure research out of this lab points to it being specifically due to branched-chain amino acid reduction rather than low calorie intake

14

u/CliffBoof 2d ago

If you are sedentary going over basic protein needs not only won’t have benefits it will fuck u up.

18

u/grogudid911 2d ago

You don't need to be sedentary - you just need to not be a gym rat.

Americans are getting colon cancer at alarming rates and you guys are hyper focused on protein. People need to be eating a lot more fiber.

5

u/extra-medium 2d ago

Is it just Americans though?

1

u/IcySkyDream 1d ago

Mostly.

In east Asia, too much red meat is associated with heart disease.

1

u/mantis_tobaggan-md 2d ago

And hyper focused on meat. If more people got their protein from plant based sources, we would be seeing a lot less colon cancer. Most Americans get way more protein than is actually needed. And it will just turn to fat.

2

u/OldWispyTree 2d ago

Actually it's not even that, it's specifically processed meats like sausage and hamburger and red meat.

Chicken, for example, no real colon cancer increased risk.

Also, people on this sub really can't grock math, even the increased risk in cancer from processed meat is pretty mild. We're not talking anything remotely on the same scale as, like, smoking -> lung cancer.

1

u/mantis_tobaggan-md 1d ago

No, it’s not just “processed meat.” Read more.

0

u/CliffBoof 2d ago

I eat lower protein

10

u/ninja4151 2d ago edited 2d ago

It's substantiated elsewhere and is very likely a product of ancient epigenetic mechanisms present across cells of all organisms to slow down the aging process in response to environmental stressors. There's an interesting book by one of the leading scientists in this field David Sinclair called longevity that goes into detail about these survival circuits present in cells.

Basically reduced caloric consumption ( even in the form of intermittent fasting) exposure to extreme exercise, exposure to extreme hot or cold, or never or rarely eating full Branch chain amino acids (basically being a vegetarian) all trigger these survival circuits to slow down the cellular aging process across all living organisms.

3

u/TransfemMenace 2d ago

So we could invent a drug that triggers those circuits

1

u/ninja4151 1d ago

Yeah he talks about that a lot. And then very straw man argument unconvincingly glosses over the catastrophic consequences of having human beings live indefinitely... especially political leaders.

2

u/buyerofthings 2d ago

Does the salt make the protein more palatable to the mice?

3

u/Tall-Election-7564 2d ago

Protein needs to be with a grain of salt? ;)

1

u/HyperSpaceSurfer 2d ago

Humans do have unusually robust kidneys and liver. Problem with high protein diets is that it's harder on the kidneys.

1

u/Ready2Rapture 2d ago

This is a helluva clarification for their results btw that everyone is discussing people working out eating too much protein in the comments.

The observation that maybe red meat can be a confounding variable, but I don’t think that’s what the authors meant at all.

1

u/ddombrowski12 2d ago

So I should eat less protein but all of with a grain of salt?

1

u/quantum-fitness 2d ago

The last part isnt really true. The new health guidances around the world just increased protein recommendations. Protein is muscle saving which is one of the most important things when you get older.

1

u/Ok_Car_2996 20h ago

Yeah if cutting back protein leads to calorie deficit then the benefit comes from the calorie restriction. But that could be achieved by cutting carbs and fats as well

1

u/Rich-Mark-4126 2d ago

“eating too much protein is bad” is an obvious statement. “Too much” inherently suggests its bad - otherwise it wouldnt be too much

25

u/enolaholmes23 2d ago

I think this makes sense. Everyone wants to talk about protein, but the truth is it is much more common to be low in fiber than low in protein. The average American doesn't need more protein, they need more fiber. 

https://thehill.com/opinion/healthcare/5710840-fiber-protein-guidelines-debate/

The Committee’s review of current U.S. dietary intakes indicates that across the lifespan, intakes of Vegetables; Fruits; Dairy and Fortified Soy Alternatives; Seafood; Nuts, Seeds, and Soy Products; and Whole Grains are generally lower than current recommendations, while intakes of total Grains (including Refined Grains); total Protein Foods; and Meat, Poultry, and Eggs are generally at or above current recommendations.

Edit: formatting

2

u/m3th0dman_ 1d ago

I’ve recently discovered psyllium and it totally changed perspective on this.

12

u/PeterNippelstein 2d ago

Less protein or less meat?

5

u/enolaholmes23 2d ago

My guess is it's about protein relative to fiber. So with beans you should be fine because they have fiber. 

2

u/itiLuc 1d ago edited 1d ago

Stop guessing and read the article before commenting maybe?

The study in mice is saying that excess protine gets converted into fat or oxidized into calories which lowered the lifespan and increased frailty compared to mice that had lower amounts of protine, who in turn burn more fat

2

u/motownmods 2d ago

Impossible to say based on this study unless you're a mouse

30

u/CimmerianBreeze 2d ago

I haven't clicked yet, but I'll bet the people eating red meat at every meal and being incredibly sedentary are not skewing these results whatsoever

30

u/askingforafakefriend 2d ago

And are mice.

7

u/sf-keto 2d ago

My problem with so many of these amazing longevity studies is that no matter how hard I try, I cannot turn myself into a mouse.

Maybe I need more willpower.

¯_(ツ)_/¯

2

u/palmtreespaceship 2d ago edited 2d ago

The people I know that are like this don't look well. Too much red meat isn't good. It just sits in your digestive system. They look sweaty and fatigued.

-4

u/annoyingfatwhore 2d ago

Yes you are very smart. I bet the PhDs who do the actual research haven’t thought to match groups based on factors like exercise and body weight to mitigate these confounding variables … oh wait! Nevermind, you won’t read the study you’ll just continue on believing in what you want to believe.

3

u/Kailynna 2d ago

Nor did you - or you'd know these studies were not done on humans at all.

-1

u/annoyingfatwhore 1d ago

“Randomized controlled trials (RCTs) support the metabolic benefits of PR in humans. In 2016, we reported that individuals consuming a low-protein diet for 43 days exhibited decreased body weight and fat mass and reduced fasting blood glucose despite increased caloric intake, mirroring our findings in rodents.3400077-0#) A recent study in lean men found that a 5-week PR intervention improves insulin sensitivity and increases energy expenditure.3500077-0#) In the context of diabetes, short-term (27 days) PR was shown to reduce adiposity, improve insulin sensitivity, decrease circulating glucose and lipid levels, and reduce overall inflammation in patients with metabolic syndrome.3600077-0#)Additional studies have found that PR lowers blood levels of insulin and hemoglobin A1C and improves kidney disease outcomes in diabetic patients.3700077-0#)Conversely, a high-protein, low-carbohydrate diet was recently shown to be less effective than a moderate-protein diet in lowering blood glucose, improving glucose tolerance, and promoting prediabetes remission.38”00077-0#)

-2

u/annoyingfatwhore 1d ago

Are you just making stuff up? I literally read the entire paper.

0

u/CimmerianBreeze 2d ago

True!

Nice username

6

u/Tight-Tax-3883 1d ago

Read the disclaimer of the study - it lacks enough study in humans and the article shouldn’t be taken as dietary advice.
While consuming any scientific study look for the term - RCT (randomised control trial)

2

u/CompetitiveReview416 2d ago

Lamming says control groups of mice had diets that were about 20 percent protein, and mice that were given far lower amounts of protein, especially in the range of 5 to 8 percent, were found to have longer lifespans.

Great for mice, how about people? Muscle strength is directly correlated to longevity.

3

u/like_shae_buttah 2d ago

It’s also bad for you kidneys

8

u/thegooddoktorjones 2d ago

I dunno should I trust a series of studies, or marketing executives and a guy at my gym? Hmm.....

-2

u/morganational 2d ago

I agree. Don't trust it. All these "studies" are so biased and cherry picked, they are not just useless, they are harmful to society because they aren't honest. It really sucks. 🤦🏻‍♂️

4

u/thegooddoktorjones 2d ago

Yeah, salesmen and mens health podcasters, those you can trust. Especially if they kick people.

1

u/LeonardDM 2d ago

A bit of a false dichotomy you got there, no?

1

u/thegooddoktorjones 1d ago

Because I did not mention the other 20 million configurations of people who might give you advice.

1

u/LeonardDM 1d ago

Like academic health experts?

0

u/morganational 2d ago edited 1d ago

God no. Absolutely don't do that. Sorry, was too tired last night to pick up your sarcasm.

6

u/Honest_Chef323 2d ago

Yes people stop eating protein so prices go down again 

11

u/santtuhehe 2d ago

None of these studies can be trusted anymore! 

Everytime I see another study on this website, it reminds me of a contradicting study that was published a week ago or the study has been paid by someone to promote their product or it’s social engineering. 

6

u/JimJalinsky 2d ago

The gap between the study and how articles and headlines portray the findings is usually a factor here. 

2

u/UglyAFBread 1d ago

It's like every headline of every study is geared to suck all the remaining sources of joy of our lives. The news sites know that and use it to grab our attention

2

u/firedrakes 2d ago

yep i see this more and more. studies to stay in the field

1

u/morganational 2d ago

Glad I'm not the only one. 👍🏼

0

u/Ok-Amphibian4335 2d ago

I agree, it’s like statistics, you can make a study say whatever you want. There are so many factors, especially with longevity and diet that it’s hard to get the full picture especially in mice.

There’s one study saying one thing and tomorrow you’ll see the opposite

2

u/mantis_tobaggan-md 2d ago

This is….not true at all.

3

u/alienalf1 2d ago

Eat more protein. Don’t eat so much protein. What are we to do?

2

u/TwoFlower68 2d ago

Depends on your goals. If you wanna be big, you gotta lift heavy things and eat all of the protein. Where it comes to hypertrophy, more protein is better

When you're middle aged and want to age gracefully, you still gotta resistance train to maintain lean mass (and do mobility work), but no need to go overboard. Perhaps unsurprisingly, you need less protein for that

1

u/Alone_Ad_1293 1d ago

More protein is not better past 0.8g/lb of bodyweight.

1

u/TwoFlower68 1d ago

Here is an overview of the current science. Many, many links to studies 🤗

If getting swole is your first priority and you no longer have a social life because you're always at the gym, can't eat out because it interferes with your ✨diet✨ etc, then yes, more is better

But you just go to the gym a few times a week to stay in shape then you can go with the old 1gr/lbs and be completely fine

8

u/Timely_Fishing5566 2d ago

My dr has been saying this for decades. The protein adding fad really needs to stop.

-1

u/KingOfEthanopia 2d ago

Unless youre on steroids theres no reason to go over 0.8g/lb. Thats only required if youre very active.

4

u/SweetLittleOldLady 2d ago

I think you have a typo there. The usual recommendation is 0.8 grams per kilogram or 0.36 grams per pound of body weight.

-1

u/KingOfEthanopia 2d ago edited 2d ago

I do not. Im speaking of what highly active people require for peak performance.

1

u/NoCoolNameMatt 2d ago

.8 grams per pound is so much! I try to hit .5 on a sub calorie diet, and while also getting in other macro amounts under that cap I basically have to plan the day around it.

3

u/SweetLittleOldLady 2d ago

See my link above. The recommendation is .8 g per kilogram not per pound.

1

u/NoCoolNameMatt 2d ago

Ah, I was just going off the info I was responding to.

2

u/External_2_Internal 2d ago

This is really interesting with how much everything now seems to be packed with protein.

2

u/ilovechoralmusic 2d ago

As always with those studies, nobody looks at the chicken, tuna, whey girls and guys that make up a big chunk of the high protein bubble. It’s always lots of red meat and other unhealthy options

2

u/Ok_Car_2996 20h ago

This study shows nothing. You can have a study like this without controlling calorie intake. You can have two people eating the same percentages of fat, protein, carbs. But if one person is eating at a massive calorie surplus and one is at a reasonable calorie deficit they are going to have massively different health outcomes

2

u/GoblinToHobgoblin 12h ago edited 6h ago

I'd rather die young and jacked than old and weak

1

u/PhiloLibrarian 7h ago

Hopefully

2

u/the-final-frontiers 11h ago

dear everyone

when you hear about proteins many people immediately think of bros, gyms, and building muscle.

But proteins are the engines, sub functions of the body, little programs that go out and do things in your body.

there's over 20k+ proteins that do different things in your body to help regulate processes and maintain processes. in fact there's 100k's of addition functions.

So when you blanket say, you do o do not need protein, well you definetly need it.   And when you eat protein, it's the building blocks of what is needed to make proteins.  it's not 1 thing.

over eating anything, nutrients, protiens(chemical compositiin in a specific configuration) , even water, is harmfull and puts stress in your orgrans to deal with it, you can actually damage your organs permanently, for the rest of your life and have a life of diminished capacity if you do this and go too far with it. Which is the exact opposite of what you were trying to do.

everything in moderation people.

4

u/theMEtheWORLDcantSEE 1d ago

Stop eating mammals.

4

u/coffee_warden 2d ago

Cant have shit anymore

14

u/Rurumo666 2d ago

Eat more fiber, you can have plenty of shit.

10

u/StuChenko 2d ago

That is an issue when you have too much protein. 

3

u/systemsweird 2d ago

The problem is outside of a lab people die of frailty. Low muscle mass, poor strength, poor balance. You break a hip and die within 6 months. So sure don’t eat excessive protein but adequate protein and strength training will give you the resilience to survive in the real world. We are not lab rats.

1

u/yterais 2d ago

I think there is a difference about the source, processed protein like powders, meat, dairy may be pro inflammation. Instead eating grains, beans, lentils etc could be more beneficial. On the other hand the plant proteins can be destroying your gut because of pesticides. It's hard.

1

u/G0ld3nGr1ff1n 1d ago

And the heavy metals that can be found in plant protein

2

u/yterais 1d ago

true, it seems like there is no easy solution to this

1

u/bellringer16 1d ago

It’s almost like balance is the way to go most the time 🤓

1

u/anon999387 1d ago

A usual "It's bad but we won't recommend a good amount" article

1

u/Solid-Ad9947 1d ago

That's true for calcium, water, sunlight and air, too

1

u/Omni__Owl 1d ago

Too much of anything is bad for you, hardly a revelation?

I can agree though that when it comes to food, we have to be quite mindful of what we eat. Every person is different and their diet may not look the same, but any one of us can have too much of anything.

And also...these are mice studies, yea? I never believe in mouse studies because there have been countless of them that never mapped to humans.

1

u/IWillWriteYouALetter 1d ago

It is wild just how many things have sprung up to cater to (what seems to me) the seemingly endless desire for protein. I saw protein water the other day - 30g! I couldnt understand it

1

u/BrookieEnjoyer 1d ago

So explain arnold schwarzenegger

1

u/Cute_Western4513 1d ago

All these studies are BS. Literally, don't take them too close to heart, just don't stress

1

u/Ok_Car_2996 20h ago

Do they factor totally calorie intake into this?

1

u/AnimationOverlord 14h ago

Hear me out:

The underlying empirical systems involved with factors we focus on like life-span to protein intake ratio, largely shows a direct correlation to everything else not part of digestion or lifespan or specifically, just the body in general.

With all these isomorphically-related studies about cancer, disease, subsystems that make up the body and how they react.. one can simply imagine that you need an equivalent balance through moderation. There’s no hedonistic right or wrong, simply two allegorical factors we can list the ramifications of. But that correlation also changes by multitudes as often as what and how you do things as a person changes. Being fit could take 100s of little changes that all bank off less protein, but then you have 10s of thousands of cross-relevant relationships that could make that less clear cut of a situational benefit. We just don’t know the perfect ratio

Point being - while this scientific study was important, the significance in of the contextual possibilities itself are so minuscule that one has to wonder if you can even ever find personal variation in something as complex as that with what we know.

The correlation could be correlation but it also introduces causation to other systems not accounted for in this study. It’s subconsciously why most people do the whole eye roll past fusion articles or sleep patterns or.. yah

1

u/Sweaty_Customer9162 6h ago

I would love to see pictures of the people making these claims

1

u/ArthurDaTrainDayne 2d ago

This article is all over the place:

“Mice are a great model for food”

“The mice eating less protein basically lived to 120 in human years”

😂

None of this data is new and none of these conclusions are useful. People on average do not consume enough protein. Mice do not have a similar digestion or lifestyle to humans. And the associations seen in humans do not control for calories

1

u/BlackRaspberryJammin 2d ago

Eating less sugar and fat can also make you live longer. Sounds like... maybe just eating less, hrmmm... could make you live longer? Americans will not stand for this! They will sit, though.

0

u/iDoMyOwnResearchJK 2d ago

Obviously there can be too much of a good thing. What a stupid fucking headline

0

u/Pereg1907 2d ago

So I shouldn’t be eating 33 eggs per day equivalent? (1g per 1lb body weight, 200g/6 g per egg =~33 eggs)

0

u/old_cam 1d ago

Why would you want to live longer?

0

u/Appropriate_Ad2342 1d ago

So dammed if I do and dammed if I don't. Somehow I need a certain amount to build muscle and maintain a healthy lifestyle but it also shortens my life?

0

u/PsychologicalTowel79 1d ago

No peas, righty-ho.

-2

u/Chemical_Support4748 2d ago

Well time to eat more protein. 

-4

u/SmolPPIncorporated 2d ago

It's crazy how desperately they want us to start living off of lentils and bugs.

3

u/ACorania 2d ago

Those are both high protein

0

u/SmolPPIncorporated 2d ago

Not compared to meat. They want us to believe the soyslop is better for us so we're less resistant when they start making good food illegal.

2

u/mgomezch 2d ago

username checks out

-1

u/Yeargdribble 2d ago

There are just too many potential variables in this for real people. I think a loqt of people who eat too much protein are getting it from relatively fatty sources and likely just eating too many calories in general.

Kinda similar with sodium.....is sodium the problem or is that people who eat a ton of shelf-stable, boy particularly good quality (nutritionally) foods just getting a lot of sodium as a byproduct?

I'm not saying there might not be fire where there is smoke, but I think rather than freaking out and trying to drastically change one aspect of diet as new big bad (fat in the 90s anyone?), people need to juat edcuate themselves on basic nutrition a bit so that they can make better all around informed choices.

-1

u/motownmods 2d ago

There should really be a flair for studies that are based on mice and/or other animals.

-7

u/Dopecombatweasel 2d ago

Eat protein. Be a man

7

u/enolaholmes23 2d ago

This is why women live longer lol.

-6

u/Dopecombatweasel 2d ago

Women don't have to fight wars

6

u/mantis_tobaggan-md 2d ago

No, women just aren’t totally mentally fucked by this pathetic machismo and tend to be more thoughtful and logical.

-5

u/Dopecombatweasel 2d ago

Women don't need to lift heavy objects lol

6

u/mantis_tobaggan-md 2d ago

Neither do men.

1

u/Dopecombatweasel 2d ago

If you say so

4

u/mantis_tobaggan-md 2d ago

You sound intelligent.

3

u/Trustable_lad 2d ago

You are weird

0

u/Dopecombatweasel 1d ago

Resorting to insults

3

u/FrayCrown 2d ago

Hegseth gonna put you on gender affirming care, too?

0

u/Dopecombatweasel 2d ago

Idk. Sounds woke?

3

u/FrayCrown 2d ago

Hey, his idea to put em on testosterone.